May 2, 2025

Amami Ōshima – Japan’s Hidden Gem

Tucked away in the warm, crystal waters between Kyūshū and Okinawa, Amami Ōshima is one of Japan’s most underrated treasures. Often bypassed for the more well-known Okinawan islands, this remote subtropical paradise offers travelers a magical escape from the hustle and bustle of Tokyo. A pristine island where nature, culture, and tranquility collide. A place where time seems to slow down, Amami Ōshima is ideal for travelers who crave authenticity and piece far from the country’s usual tourist paths.

From the moment you step off the plane at Amami Airport, you’re welcomed by the gentle breeze of the Pacific and the fragrant scent of hibiscus flowers. The island feels like a well-kept secret, with just enough infrastructure to be comfortable, but none of the clutter that often accompanies city tourism.

What makes Amami Ōshima so unique is its dual identity—geographically and culturally—balancing on the line between the Ryukyu Kingdom’s traditions and mainland Japanese culture. This fusion is reflected in everything from the local dialect to the island cuisine. Dishes like keihan (chicken rice soup with pickled papaya and shiitake mushrooms) exemplify the island’s rustic and nourishing food culture, and are a must-try for visitors eager to taste something deeply rooted in local tradition.

The beaches here are unreal. Imagine fine white sand, palm-fringed coastlines, and waters so clear you can see coral gardens from the shore. Those willing to venture further can find hidden stretches like Uttabaru and Sakibaru Beach—perfect for snorkeling or sea kayaking with the colourful sea creatures. Drive inland and you’ll find dense subtropical forests that shelter endemic wildlife. The lush greenery of Kinsakubaru Virgin Forest feels almost otherworldly, with giant ferns and wildflowers flourishing under a thick canopy. It’s no surprise that UNESCO designated the island as a World Natural Heritage site in 2021.

Amami Ōshima doesn’t scream for attention—it hums. Its magic lies in the small, quiet moments: listening to islanders play shima-uta under the stars, watching a fisherman mend his nets at dawn, or stumbling upon a field of blooming deigo flowers. It’s a place that rewards slowness, presence, and curiosity.